Chimineas--Information
Chimineas, sometimes called patio fireplaces, originated in Mexico as clay containers reminiscent of bread ovens seen as early as the 17th century. According to What's In Style: Fireplaces they are becoming increasingly popular choices for people looking for outdoor fireplaces to give off heat and provide ambiance for backyard entertaining in the cooler months.
Chimineas have a pot-bellied base that is raised off the ground. It tapers upward to form a circular flue. (Links to pictures below.)
Both clay and cast iron or aluminum chiminea models are available. Clay models tend to be cheaper and more in tune with the originals, but they have some downsides. With clay, you have to "cure" the chiminea before getting serious about burning, otherwise it could crack during a hot fire. Also, clay isn't as practical in some damper, colder climates. They may need to be stored indoors off-season. Cast iron or aluminum chimineas are popular because they are sturdier and can withstand the elements better.
One thing to keep in mind with chimineas is safety. Most chimineas use wood as a fuel source. If you plan to use them on a deck, you'll need to take precautions. As with regular fireplaces, the logs will snap and crackle, emitting the occasional spark. Heat is also a concern. Look into getting a heat-proof mat to place beneath the chiminea, and keep flammable objects away from the opening.
What a chiminea looks like:
Clay Chiminea
Outdoor Cast Aluminum Chimenea
Where can I purchase a heat proof mat to place beneath my chiminea?
Posted by: Chris P. | June 30, 2009 at 03:51 AM